Obesity and Soda: How Much do Americans Drink?
An op-ed in the October 7th Wall Street Journal by Coca-Cola CEO Muhtar Kent inspired me to do some fact-checking. In the article, “Coke Didn’t Make America Fat, Americans need more exercise, not another tax,” Mr. Kent defended his industry as being an easy target in the debate over obesity and its cause: “Sugar-sweetened beverages have been singled out in spite of the fact that soft drinks, energy drinks, sports drinks and sweetened bottled water combined contribute 5.5% of the calories in the average American diet, according to the National Cancer Institute.”
While I’ve yet to confirm or refute Mr. Kent’s claim, his 5.5% figure seems extremely low compared to estimates from recent research. According to a 2004 study published in the American Journal of Preventive Medicine, soft drinks alone contributed an estimated seven percent of total caloric intake in the average U.S. diet. A 2004 study out of UC Berkeley, drawing from the same data, found soft drinks were the top contributor to U.S. caloric intake at 7.1%, followed by “cake, sweet rolls, donuts and pastries” at 3.6%. Read More >
