An interesting article by Associate Editor Dale Keiger in the latest issue of Johns Hopkins Magazine explores the links between industrial farming and antibiotic-resistant pathogens. It covers researchers at the Johns Hopkins Bloomberg School of Public Health, who are investigating the use of antibiotics in factory farming, which cultivates more than poultry and livestock. Support [...]
The World Health Organization is poised to raise the pandemic threat level as a deadly strain of the swine virus shows no sign of slowing down, according to a latest Reuters report. The New York Times reports that the number of people killed by the virus has climbed to 149 in Mexico and 8 of [...]
The Huffington Post this week looks at U.S. food policy and how it could potentially change under the Obama Administration. ‘Yes We Can’ Create a Sane Food Policy in the U.S. calls for President-elect Obama to appoint “an independent-minded secretary of agriculture who shares his concern for our nation’s youth, our national health, global development, the environment, and [...]
Putting Meat on the Table: Industrial Farm Animal Production in America
