Antibiotic Use in Industrial Food Animal Production Gaining Notice

Monday, March 16th, 2009

Two op-ed articles were published in The New York Times this past week by Nicholas Kristof in regards to the misuse of antibiotics in animal feed. Our Pigs, Our Food, Our Health was in the NYT on Wednesday (3/11) and Pathogens in Our Pork appeared in Saturday’s (3/14) edition. It is encouraging to [...]

Hog Farms, Spread of MRSA, Subject of NYT Column

Thursday, March 12th, 2009

New York Times columnist Nicholas Kristof hit on antibiotic resistance today in his opinion column. Kristof reports traveling to the small town of Camden, Indiana, where a recently deceased doctor uncovered a frightening number of residents with MRSA (methicillin-resistant Staphylococcus aureus). Turns out that the small Indiana town is surrounded by a large number [...]

Study Connects MRSA in Swine and Swine Workers

Friday, January 23rd, 2009

A new study published by the University of Iowa connects Methicillin-Resistant Staphylococcus aureus (MRSA) in Midwestern US swine farms and swine workers and suggests transmission between the two. Prior to the study, there was only knowledge of the prevalence of this bacterium in locations including the Netherlands and Canada. MRSA is resistant to a wide [...]