Tuesday, March 9th, 2010
Dr. Keeve Nachman, Director of the Farming for the Future Program at the Center for a Livable Future gave invited testimony to the Maryland House of Delegates on Friday, March 5 on the public health risks of arsenic in poultry feed. Delegate Tom Hucker (D-Montgomery Co) introduced the bill, which also received supportive testimony from [...]
Filed under: Food and Farm Policy, Industrial Food Animal Production, Public Health, Uncategorized | 3 Comments »
Thursday, January 14th, 2010
I’d like to expand a little on my recent interview for a CNN piece by Elizabeth Landau entitled “Farmed or wild fish: Which is healthier?”
At face value, this question can partialy be answered by comparing the nutritional content in farmed and wild fish and weighing the health benefits of fish consumption against the risks of [...]
Filed under: Agriculture, Diet, Food Production, Food Systems, Industrial Food Animal Production, Public Health | No Comments »
Thursday, August 27th, 2009
The American Veterinary Medical Association’s recent “response” to the Pew Commission on Industrial Farm Animal Production’s final report on the state of industrial animal agriculture is disconcerting. It appears that leadership of the veterinary professional organization is attempting to misuse science to obfuscate and delay critically needed changes in the food animal production system rather [...]
Filed under: Agriculture, Climate Change, Environment, Food Production, Food Systems, Food and Farm Policy, Industrial Food Animal Production, Population, Public Health | 10 Comments »
Friday, August 21st, 2009
At the Organizing for America National Health Care forum on Tuesday, President Obama surprised listeners with a new idea: host a farmers market right outside the White House.
“One of the things that we’re trying to do now is to figure out, can we get a little farmers’ market — outside of the White House — I’m not [...]
Filed under: Agriculture, Diet | No Comments »
Friday, July 24th, 2009
Today’s New York Times carries an editorial, “Farms and Antibiotics,” in support of the Preservation of Antibiotics for Medical Treatment Act, calling for withdrawal of FDA approval of nontherapeutic use of antimicrobial drugs critical to human medicine. Reprinted below is a letter submitted to the Times by the Center for a Livable Future:
We applaud the [...]
Filed under: Agriculture, Environment, Industrial Food Animal Production, Public Health | No Comments »
Wednesday, July 15th, 2009
Center for a Livable Future Statement on
The Preservation of Antibiotics for Medical Treatment Act (PAMTA).
Washington, D.C. (July 15, 2009) - The Johns Hopkins Center for a Livable Future (CLF) Director Robert Lawrence, MD, issued the following statement today regarding recent Congressional action on the issue of antibiotic resistance.
“On Monday, the U.S. House [...]
Filed under: Agriculture, Food Production, Food and Farm Policy, Industrial Food Animal Production, Public Health | No Comments »
Monday, July 13th, 2009
Alan Goldberg, Ph.D., is a former commissioner of the Pew Commission on Industrial Farm Animal Production and is a guest blogger today for Livable Future.
The largest pork producer in the world, Smithfield Foods Inc., says it can’t afford to go through with one of its much-ballyhooed animal welfare improvement plans. The company said that [...]
Filed under: Agriculture, Food Production, Food Systems, Food and Farm Policy, Industrial Food Animal Production | 2 Comments »
Wednesday, June 17th, 2009
I’m heartened to learn that the “meatless Monday” concept has taken hold globally. It is welcome news that former Beatles mega-star Paul McCartney and his daughters launched a new Meat Free Monday campaign in the United Kingdom, just weeks after Belgium’s city of Ghent enacted its own “Veggie Day.” I praise Sir Paul and the [...]
Filed under: Agriculture, Climate Change, Environment, Food Production, Food Systems, Industrial Food Animal Production, Public Health | 2 Comments »
Wednesday, June 10th, 2009
An interesting article by Associate Editor Dale Keiger in the latest issue of Johns Hopkins Magazine explores the links between industrial farming and antibiotic-resistant pathogens. It covers researchers at the Johns Hopkins Bloomberg School of Public Health, who are investigating the use of antibiotics in factory farming, which cultivates more than poultry and livestock. Support [...]
Filed under: Agriculture, Environment, Food Production, Industrial Food Animal Production, Public Health | No Comments »
Wednesday, April 29th, 2009
Bob Martin, executive director of the Pew Commission on Industrial Farm Animal Production, appeared on both the CBS Evening News with Katie Couric and ABC’s Nightline programs this week to discuss possible connections between Confined Animal Feeding Operations (CAFOs) and the flu outbreak.
Watch CBS Videos Online
Filed under: Food Systems, Industrial Food Animal Production, Public Health, Videos | No Comments »