Leo Horrigan
Leo Horrigan is Program Officer for the “Farming for the Future” program at the Johns Hopkins Center for a Livable Future (CLF). The program works to address the environmental and public health impacts of industrial agriculture, promote more sustainable alternatives, and raise awareness about the links between public health and agriculture. He worked in the newspaper industry for 20 years as a copy editor and reporter. In 1998 he received a Master of Health Sciences in Health Policy degree from the Johns Hopkins Bloomberg School of Public Health. From 1998 to 2002, he was a community liaison for CLF and helped initiate several urban agriculture projects aimed at improving community food security in Baltimore.
To contact Leo, e-mail him here.
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