Archive for the 'Industrial Food Animal Production' Category

CLF provides House testimony on Maryland Bill 953 to ban arsenic from poultry feed

Tuesday, March 9th, 2010

Dr. Keeve Nachman, Director of the Farming for the Future Program at the Center for a Livable Future gave invited testimony to the Maryland House of Delegates on Friday, March 5 on the public health risks of arsenic in poultry feed. Delegate Tom Hucker (D-Montgomery Co) introduced the bill, which also received supportive testimony from [...]

“Animal Factory” Book Tour Stops at JHSPH

Tuesday, March 9th, 2010

When you hear Author David Kirby tell the stories behind the people in his latest book, you can’t help but to get caught up in his emotions. Tears welled up in his eyes several times last night as he described-often in graphic detail-to a riveted Johns Hopkins Bloomberg School of Public Health audience, his experiences [...]

Missouri Jury Awards $11 Million to CAFO’s Neighbors

Friday, March 5th, 2010

Media outlets were buzzing this morning with the news that a Jackson County, MO, jury had awarded an $11 million verdict to farmers affected by a CAFO owned by Premium Standard Farms. This is the second time in the last 11 years that Premium Standard Farms has been sued for the noxious odors coming from [...]

Congressional briefing by meat industry provides no new information

Wednesday, February 24th, 2010

The Meat Industry* hosted a Congressional briefing on Tuesday (2/23/2010) in Washington D.C. on antibiotics in livestock and poultry production. The purpose of the briefing was to uncover, in the moderator’s words, the ‘true science’ on antibiotics. Contrary to his assertion, there was very little science presented.
Instead, the briefing featured anecdotes from two veterinarians (Dr. [...]

Biological Food in the Netherlands – Big Presence, but Ambiguous Labels, Cost and Disparities Still Issues

Thursday, February 18th, 2010

When I first arrived in Amsterdam, I was thrilled to see that there was a good-sized and well-stocked organic market on the corner of the street I was staying on. I immediately saw that the awareness of and demand for biological (organic) foods was widespread. I saw organic markets littering many neighborhoods in Amsterdam, along [...]

More from Katie Couric on Antibiotic Broadcast

Wednesday, February 17th, 2010

Yesterday, CBS News’ Katie Couric had former FDA Commissioner Dr. David Kessler and “Fast Food Nation” author Eric Schlosser on @katiecouric to discuss further last week’s two-part series on the overuse of antibiotics in industrial farm animal production. “There are real risks here, using drugs in a non-therapuetic context,” Dr. David Kessler said. “This [...]

California Meatpacker Hit by Huge Recall

Wednesday, February 17th, 2010

Exactly two years from the largest meat recall in history, a California meatpacker has been ordered to recall over 4.9 million pounds of beef and veal products. On Monday, the U.S. Department of Agriculture announced the expansion of a previous recall for Huntington Meat Packing, Inc., of Montebello, Calif., and said there is a pending [...]

CBS Evening News Investigative Report Highlights Urgency for PAMTA Passage

Thursday, February 11th, 2010

I hope every lawmaker on Capitol Hill had a chance to watch CBS Evening News anchor Katie Couric’s two-part investigative series on the risks of using antibiotics as growth promoters in food animals. After viewing both pieces it would be difficult for most people to question the immediate need to pass the Preservation of Antibiotics [...]

CBS Airs First Segment, “Animal Antibiotic Overuse Hurting Humans?”

Tuesday, February 9th, 2010

Watch CBS News Videos OnlineIn the first installment of a two-part series, CBS Evening News Anchor Katie Couric investigates the connection between the use of antibiotics in factory farms and the incidence of MRSA in humans. Couric talks to a worker at an Arkansas poultry processing facility who developed MRSA; discusses the use overuse of [...]

Antibiotics in Farming: Has Tyson Foods Shot Itself in the Foot?

Monday, January 25th, 2010

-From the Animal Welfare Approved web site
Tyson Foods’ recent agreement to settle a lawsuit for falsely advertising its “raised without antibiotics” chicken brand has received limited media coverage – no doubt to the relief of the company’s boardroom. And with an annual turnover of nearly $27 billion, they probably won’t sweat too much over the [...]